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Plated Dinner Entrees
Served with coffee, iced tea, rolls with butter, (1) Vegetable (1) Potato &
(1) Salad in a bread bowl (fresh mixed greens, Caesar, Greek, or Spinach Salad).

D1 Seasoned Baron of Beef                                    D6 Stuffed Breast of Chicken   

D2 Chicken Breast & Roast Beef                            D7 Shrimp Scampi    

D3 Stuffed Pork Roast                                D8 Fried Shrimp

D4 Chicken Cordon Bleu                             D9 12 ounce Prime Rib 

D5 Lemon Chicken                                   D10  12 ounce Ribeye Steak 

                     D11 Tri-colored Ravioli w/ Marinated Chicken & Sun-dried tomato sauce (no Potato)

 Buffet Choices

DELI MEATS                                                                                                 MEAT SALADS 
Ham, Turkey, Roast Beef, Corned Beef,                                                     Chicken Salad, Tuna Salad or Ham Salad
Genoa Salami, or Smoked Turkey

BREADS                                                                                                                    CHEESES
Marble, Sourdough, Italian Herb Roll, Wheat, White,                                   Monterrey Jack, Swiss, Provolone,
Croissants, Multi-grain Roll                                                                                    American or Cheddar

SOUPS                                                                                                                      STARCHES
Cheese & Broccoli, Chicken & Dumplings, Chicken Noddle,                           Rice Pilaf, Striped Cheese Ravioli,
Chili, Minestrone, Sandhills Vegetable Beef, Roadhouse Chili,                                  or Mac & Cheese
Potato (Reg. or Bacon) & Smoked Chicken Chowder. Add $1.25
extra for Tomato Basil Bisque & White Cheddar Poblano.

POTATOES                                                                                                               VEGETABLES
Herb Roasted, Whipped Potatoes & Gravy, Baby Bakers,                     Broccoli w/ Cheese Sauce, Steamed or Glazed Carrots,
Parmesan Garlic Mashed,Baked Potato, Au Gratin Potatoes                  Key Largo Blend, Barbecue Green Beans, Asparagus
Twice Baked Potatoes (add $1.00 per person)                                    California Blend Stir Fry, Green Bean Casserole    
                                                                                                     Gourmet Green Beans with almonds, or Steamed Corn

SALADS                                                                                                                      CONDIMENTS
Pasta, Fresh Green or Spring Greens, Strawberry/Spinach,                      Bleu Cheese Butter ($.25 extra), Horseradish, Smokey Cranberry Slaw, Potato, Macaroni, Broccoli & Bacon, Caesar,                         or Southwest Barbecue Sauce, Cilantro-Ranch
Cole Slaw, Marinated Vegetable, Fresh Fruit, Apple Snicker,   
Spinach with seasonal blueberries, bleu cheese & caramelized pecans,
Spinach with Bacon & Egg, Mandarin with Romaine, Dutch Apple Salad
Berry Romaine with Kiwi & Poppy seed dressing, Cadillac Ranch or
Pistachio Lettuce

 



Contact us about this package!



1050 M Street, Gering, NE 69341     TEL: 308-436-6888      FAX: 308-436-6888
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