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Hors d'oeurves
(Appetizers)

                   

          Hors d'oeurves Samplings

Type Description Type Description

Chocolate Fountain

Flowing Chocolate with fruits and sweets. Anitpasti Platter Assortment of Salami's, Cheeses, Olives & Grilled vegetables.

Relish Tray

Carrots, celery, broccoli, cauliflower, olives, pickles & pepperocini on a bed of green leaf lettuce served with dip. Brie Cheese with Kahlua Warm Brie Cheese with Kahlua & pecan glaze. Served with fruit & crackers.
Meat & Cheese Tray Three meats and three cheeses with olives in center of tray, thin sliced or cubed. Sushi Your choice of Sushi Rolls-fish, seafood or beef.
Gourmet Cheese Tray Special Variety of Cheese-Borsin,Gouda,Aged Cheddar, Asiage & Gorgonzola or other choices.  Served with flat breads, deli breads & assorted crackers. Feta Phyllo Cups Baked Feta & Cream Cheese in Phyllo cups.
Phyllo Wrapped Asparagus Asparagus wrapped with phyllo dough & Asiago Cheese. Stuffed Mushrooms Mushroom Caps filled with Cream Cheese and Chicken Breast Filling
Shrimp Platter Jumbo or Medium Shrimp served with cocktail sauce Seasoned Roast Beef Slow-cooked roast beef and dollar buns

Garlic Sausage

Our homemade sausage oven baked

Mini Cheeseburgers

2 ounce Ground Chuck Burgers with condiments.